Harrogate sparkling spring water is only lightly carbonated, meaning it can be drunk comfortably in large quantities and goes well with any type of food. Our water is sourced from water bearing rocks near the centre of town, 45 metres below the ground. It is renowned for being low in sodium, having a well balanced mineral content and a slightly sweet flavour. Our water is drawn from an aquifer below the factory and when it is bottled, it's the first time the water has seen the light of day for over 80 years. Our catchment area has never been farmed and so the water is low in nitrates and nitrites.